Cornflakes vs Baked Lay’s
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Cornflakes
Baked Lay’s
The Verdict: Which is Better?
When placing Cornflakes and Baked Lay’s side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Cornflakes is the more energy-dense option here, packing 35 more calories per 100g than Baked Lay’s. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Cornflakes contains significantly more sugar (44.74g) compared to the milder Baked Lay’s (6.27g). If you are monitoring your insulin levels or trying to cut down on sweets, Baked Lay’s is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Cornflakes or Baked Lay’s?
It depends on your goals. Cornflakes has 474 calories, while Baked Lay’s has 439 calories. Check the detailed table above for sugar and fat content.
Is Cornflakes vegan?
No, Cornflakes is not certified vegan.
What is the calorie difference between Cornflakes and Baked Lay’s?
There is a difference of 35 calories per 100g between the two products.
