Head-to-Head Analysis

Cranberry & Almond Crunchy Granola vs Ginger Crystallized In Dark Chocolate

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Cranberry & Almond Crunchy Granola

Cranberry & Almond Crunchy Granola

Not Vegan
VS
Package of Ginger Crystallized In Dark Chocolate

Ginger Crystallized In Dark Chocolate

Not Vegan
Nutritional Facts (per 100g)
400 kcal
Energy
500 kcal
27.3g
Sugars
40g
10.9g
Fat
33.3g
18.2g
Protein
6.7g
0.5g
Salt
0g

The Verdict: Which is Better?

When placing Cranberry & Almond Crunchy Granola and Ginger Crystallized In Dark Chocolate side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Cranberry & Almond Crunchy Granola is the clear winner. With 100 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

In terms of sugar control, Cranberry & Almond Crunchy Granola takes the lead with only 27.3g of sugar per 100g, whereas Ginger Crystallized In Dark Chocolate contains 40g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Cranberry & Almond Crunchy Granola offers a protein boost with 18.2g per 100g, outperforming Ginger Crystallized In Dark Chocolate in this category.

Frequently Asked Questions

Which is healthier: Cranberry & Almond Crunchy Granola or Ginger Crystallized In Dark Chocolate?

Cranberry & Almond Crunchy Granola appears to be the healthier option generally, as it has less sugar and fewer calories.

Is Cranberry & Almond Crunchy Granola vegan?

No, Cranberry & Almond Crunchy Granola is not certified vegan.

What is the calorie difference between Cranberry & Almond Crunchy Granola and Ginger Crystallized In Dark Chocolate?

There is a difference of 100 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.