Head-to-Head Analysis

Creamy Peanut Butter vs Sol ti chlorophyll aloe superade

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Creamy Peanut Butter

Creamy Peanut Butter

Not Vegan
VS
Top Pick
Package of Sol ti chlorophyll aloe superade

Sol ti chlorophyll aloe superade

Not Vegan
Nutritional Facts (per 100g)
562.5 kcal
Energy
9.1 kcal
12.5g
Sugars
1.8g
46.9g
Fat
0g
21.9g
Protein
0g
1.2g
Salt
0g

The Verdict: Which is Better?

When placing Creamy Peanut Butter and Sol ti chlorophyll aloe superade side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Creamy Peanut Butter is the more energy-dense option here, packing 553 more calories per 100g than Sol ti chlorophyll aloe superade. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Creamy Peanut Butter contains significantly more sugar (12.5g) compared to the milder Sol ti chlorophyll aloe superade (1.82g). If you are monitoring your insulin levels or trying to cut down on sweets, Sol ti chlorophyll aloe superade is undeniably the healthier pick.

Looking to build muscle? Creamy Peanut Butter offers a protein boost with 21.875g per 100g, outperforming Sol ti chlorophyll aloe superade in this category.

Frequently Asked Questions

Which is healthier: Creamy Peanut Butter or Sol ti chlorophyll aloe superade?

It depends on your goals. Creamy Peanut Butter has 562.5 calories, while Sol ti chlorophyll aloe superade has 9.09 calories. Check the detailed table above for sugar and fat content.

Is Creamy Peanut Butter vegan?

No, Creamy Peanut Butter is not certified vegan.

What is the calorie difference between Creamy Peanut Butter and Sol ti chlorophyll aloe superade?

There is a difference of 553 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.