Creamy Peanut Butter vs Rotini Made from Chickpeas
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Creamy Peanut Butter
Rotini Made from Chickpeas
The Verdict: Which is Better?
When placing Creamy Peanut Butter and Rotini Made from Chickpeas side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Creamy Peanut Butter is the clear winner. With 339 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Creamy Peanut Butter takes the lead with only 0g of sugar per 100g, whereas Rotini Made from Chickpeas contains 1.79g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Creamy Peanut Butter or Rotini Made from Chickpeas?
Creamy Peanut Butter appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Creamy Peanut Butter vegan?
No, Creamy Peanut Butter is not certified vegan.
What is the calorie difference between Creamy Peanut Butter and Rotini Made from Chickpeas?
There is a difference of 339 calories per 100g between the two products.
