Head-to-Head Analysis

Creamy Vanilla Avocado Frozen Dessert - Non-Dairy vs Greek Strawberry

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Creamy Vanilla Avocado Frozen Dessert - Non-Dairy

Creamy Vanilla Avocado Frozen Dessert - Non-Dairy

Not Vegan
VS
Top Pick
Package of Greek Strawberry

Greek Strawberry

Not Vegan
Nutritional Facts (per 100g)
220 kcal
Energy
48.9 kcal
14g
Sugars
6.2g
13g
Fat
0g
0g
Protein
5.3g
0.3g
Salt
0.1g

The Verdict: Which is Better?

When placing Creamy Vanilla Avocado Frozen Dessert - Non-Dairy and Greek Strawberry side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Creamy Vanilla Avocado Frozen Dessert - Non-Dairy is the more energy-dense option here, packing 171 more calories per 100g than Greek Strawberry. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Creamy Vanilla Avocado Frozen Dessert - Non-Dairy contains significantly more sugar (14g) compared to the milder Greek Strawberry (6.22g). If you are monitoring your insulin levels or trying to cut down on sweets, Greek Strawberry is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Creamy Vanilla Avocado Frozen Dessert - Non-Dairy or Greek Strawberry?

It depends on your goals. Creamy Vanilla Avocado Frozen Dessert - Non-Dairy has 220 calories, while Greek Strawberry has 48.9 calories. Check the detailed table above for sugar and fat content.

Is Creamy Vanilla Avocado Frozen Dessert - Non-Dairy vegan?

No, Creamy Vanilla Avocado Frozen Dessert - Non-Dairy is not certified vegan.

What is the calorie difference between Creamy Vanilla Avocado Frozen Dessert - Non-Dairy and Greek Strawberry?

There is a difference of 171 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.