Head-to-Head Analysis

Crunchy rice rollers vs Soft baked bar chocolate brownie

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Crunchy rice rollers

Crunchy rice rollers

Not Vegan
VS
Top Pick
Package of Soft baked bar chocolate brownie

Soft baked bar chocolate brownie

Not Vegan
Nutritional Facts (per 100g)
308 kcal
Energy
110 kcal
30.8g
Sugars
1g
0g
Fat
9g
7.7g
Protein
3g
0.1g
Salt
0.2g

The Verdict: Which is Better?

When placing Crunchy rice rollers and Soft baked bar chocolate brownie side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Crunchy rice rollers is the more energy-dense option here, packing 198 more calories per 100g than Soft baked bar chocolate brownie. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Crunchy rice rollers contains significantly more sugar (30.8g) compared to the milder Soft baked bar chocolate brownie (1g). If you are monitoring your insulin levels or trying to cut down on sweets, Soft baked bar chocolate brownie is undeniably the healthier pick.

Looking to build muscle? Crunchy rice rollers offers a protein boost with 7.69g per 100g, outperforming Soft baked bar chocolate brownie in this category.

Frequently Asked Questions

Which is healthier: Crunchy rice rollers or Soft baked bar chocolate brownie?

It depends on your goals. Crunchy rice rollers has 308 calories, while Soft baked bar chocolate brownie has 110 calories. Check the detailed table above for sugar and fat content.

Is Crunchy rice rollers vegan?

No, Crunchy rice rollers is not certified vegan.

What is the calorie difference between Crunchy rice rollers and Soft baked bar chocolate brownie?

There is a difference of 198 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.