Daffodil 100% grassfed reduced fat milk, daffodil vs Strained Greek Nonfat Yogurt Vanilla Bean
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Daffodil 100% grassfed reduced fat milk, daffodil
Strained Greek Nonfat Yogurt Vanilla Bean
The Verdict: Which is Better?
When placing Daffodil 100% grassfed reduced fat milk, daffodil and Strained Greek Nonfat Yogurt Vanilla Bean side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Daffodil 100% grassfed reduced fat milk, daffodil is the clear winner. With 28 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Daffodil 100% grassfed reduced fat milk, daffodil takes the lead with only 5g of sugar per 100g, whereas Strained Greek Nonfat Yogurt Vanilla Bean contains 9.41g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Daffodil 100% grassfed reduced fat milk, daffodil or Strained Greek Nonfat Yogurt Vanilla Bean?
Daffodil 100% grassfed reduced fat milk, daffodil appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Daffodil 100% grassfed reduced fat milk, daffodil vegan?
No, Daffodil 100% grassfed reduced fat milk, daffodil is not certified vegan.
What is the calorie difference between Daffodil 100% grassfed reduced fat milk, daffodil and Strained Greek Nonfat Yogurt Vanilla Bean?
There is a difference of 28 calories per 100g between the two products.
