Head-to-Head Analysis

Dairy-free soy-free vegan sea salt caramel frozen dessert vs Smooth & Creamy Frozen Yogurt

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Dairy-free soy-free vegan sea salt caramel frozen dessert

Dairy-free soy-free vegan sea salt caramel frozen dessert

Not Vegan
VS
Package of Smooth & Creamy Frozen Yogurt

Smooth & Creamy Frozen Yogurt

Not Vegan
Nutritional Facts (per 100g)
122.2 kcal
Energy
200 kcal
10g
Sugars
24.6g
4.4g
Fat
4.6g
3.3g
Protein
4.6g
0.5g
Salt
0.3g

The Verdict: Which is Better?

When placing Dairy-free soy-free vegan sea salt caramel frozen dessert and Smooth & Creamy Frozen Yogurt side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Dairy-free soy-free vegan sea salt caramel frozen dessert is the clear winner. With 78 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

In terms of sugar control, Dairy-free soy-free vegan sea salt caramel frozen dessert takes the lead with only 10g of sugar per 100g, whereas Smooth & Creamy Frozen Yogurt contains 24.62g. Lower sugar content is often linked to better metabolic health.

Frequently Asked Questions

Which is healthier: Dairy-free soy-free vegan sea salt caramel frozen dessert or Smooth & Creamy Frozen Yogurt?

Dairy-free soy-free vegan sea salt caramel frozen dessert appears to be the healthier option generally, as it has less sugar and fewer calories.

Is Dairy-free soy-free vegan sea salt caramel frozen dessert vegan?

No, Dairy-free soy-free vegan sea salt caramel frozen dessert is not certified vegan.

What is the calorie difference between Dairy-free soy-free vegan sea salt caramel frozen dessert and Smooth & Creamy Frozen Yogurt?

There is a difference of 78 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.