Diamond Syrup vs Cacao dark chocolate with sea salt
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Diamond Syrup
Cacao dark chocolate with sea salt
The Verdict: Which is Better?
When placing Diamond Syrup and Cacao dark chocolate with sea salt side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Diamond Syrup is the clear winner. With 300 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Diamond Syrup contains significantly more sugar (70g) compared to the milder Cacao dark chocolate with sea salt (30g). If you are monitoring your insulin levels or trying to cut down on sweets, Cacao dark chocolate with sea salt is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Diamond Syrup or Cacao dark chocolate with sea salt?
It depends on your goals. Diamond Syrup has 267 calories, while Cacao dark chocolate with sea salt has 567 calories. Check the detailed table above for sugar and fat content.
Is Diamond Syrup vegan?
No, Diamond Syrup is not certified vegan.
What is the calorie difference between Diamond Syrup and Cacao dark chocolate with sea salt?
There is a difference of 300 calories per 100g between the two products.
