Head-to-Head Analysis

Digestives Milk Chocolate Flavor coating vs Chocolate Brooklyn Babka

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Digestives Milk Chocolate Flavor coating

Digestives Milk Chocolate Flavor coating

Not Vegan
VS
Top Pick
Package of Chocolate Brooklyn Babka

Chocolate Brooklyn Babka

Not Vegan
Nutritional Facts (per 100g)
529 kcal
Energy
455 kcal
29.4g
Sugars
27.3g
23.5g
Fat
21.8g
5.9g
Protein
7.3g
1g
Salt
0.5g

The Verdict: Which is Better?

When placing Digestives Milk Chocolate Flavor coating and Chocolate Brooklyn Babka side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Digestives Milk Chocolate Flavor coating is the more energy-dense option here, packing 74 more calories per 100g than Chocolate Brooklyn Babka. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Digestives Milk Chocolate Flavor coating contains significantly more sugar (29.41g) compared to the milder Chocolate Brooklyn Babka (27.3g). If you are monitoring your insulin levels or trying to cut down on sweets, Chocolate Brooklyn Babka is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Digestives Milk Chocolate Flavor coating or Chocolate Brooklyn Babka?

It depends on your goals. Digestives Milk Chocolate Flavor coating has 529 calories, while Chocolate Brooklyn Babka has 455 calories. Check the detailed table above for sugar and fat content.

Is Digestives Milk Chocolate Flavor coating vegan?

No, Digestives Milk Chocolate Flavor coating is not certified vegan.

What is the calorie difference between Digestives Milk Chocolate Flavor coating and Chocolate Brooklyn Babka?

There is a difference of 74 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.