Head-to-Head Analysis

Dry Roasted and Salted Almonds vs Millville rolled oats

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Dry Roasted and Salted Almonds

Dry Roasted and Salted Almonds

Not Vegan
VS
Top Pick
Package of Millville rolled oats

Millville rolled oats

Not Vegan
Nutritional Facts (per 100g)
600 kcal
Energy
375 kcal
4.4g
Sugars
0g
53.3g
Fat
6.3g
20g
Protein
12.5g
1g
Salt
0g

The Verdict: Which is Better?

When placing Dry Roasted and Salted Almonds and Millville rolled oats side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Dry Roasted and Salted Almonds is the more energy-dense option here, packing 225 more calories per 100g than Millville rolled oats. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Dry Roasted and Salted Almonds contains significantly more sugar (4.44g) compared to the milder Millville rolled oats (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Millville rolled oats is undeniably the healthier pick.

Looking to build muscle? Dry Roasted and Salted Almonds offers a protein boost with 20g per 100g, outperforming Millville rolled oats in this category.

Frequently Asked Questions

Which is healthier: Dry Roasted and Salted Almonds or Millville rolled oats?

It depends on your goals. Dry Roasted and Salted Almonds has 600 calories, while Millville rolled oats has 375 calories. Check the detailed table above for sugar and fat content.

Is Dry Roasted and Salted Almonds vegan?

No, Dry Roasted and Salted Almonds is not certified vegan.

What is the calorie difference between Dry Roasted and Salted Almonds and Millville rolled oats?

There is a difference of 225 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.