Dry Roasted Edamame Sea Salt vs Toasted chips, original
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Dry Roasted Edamame Sea Salt
Toasted chips, original
The Verdict: Which is Better?
When placing Dry Roasted Edamame Sea Salt and Toasted chips, original side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Dry Roasted Edamame Sea Salt is the clear winner. With 4 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? Dry Roasted Edamame Sea Salt offers a protein boost with 44.44g per 100g, outperforming Toasted chips, original in this category.
Frequently Asked Questions
Which is healthier: Dry Roasted Edamame Sea Salt or Toasted chips, original?
It depends on your goals. Dry Roasted Edamame Sea Salt has 444 calories, while Toasted chips, original has 448 calories. Check the detailed table above for sugar and fat content.
Is Dry Roasted Edamame Sea Salt vegan?
No, Dry Roasted Edamame Sea Salt is not certified vegan.
What is the calorie difference between Dry Roasted Edamame Sea Salt and Toasted chips, original?
There is a difference of 4 calories per 100g between the two products.
