Dry Roasted Edamame Sea Salt vs Toasty sandwich crackers
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Dry Roasted Edamame Sea Salt
Toasty sandwich crackers
The Verdict: Which is Better?
When placing Dry Roasted Edamame Sea Salt and Toasty sandwich crackers side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Dry Roasted Edamame Sea Salt is the clear winner. With 56 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Dry Roasted Edamame Sea Salt takes the lead with only 4.44g of sugar per 100g, whereas Toasty sandwich crackers contains 11.1g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Dry Roasted Edamame Sea Salt offers a protein boost with 44.44g per 100g, outperforming Toasty sandwich crackers in this category.
Frequently Asked Questions
Which is healthier: Dry Roasted Edamame Sea Salt or Toasty sandwich crackers?
Dry Roasted Edamame Sea Salt appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Dry Roasted Edamame Sea Salt vegan?
No, Dry Roasted Edamame Sea Salt is not certified vegan.
What is the calorie difference between Dry Roasted Edamame Sea Salt and Toasty sandwich crackers?
There is a difference of 56 calories per 100g between the two products.
