Dry roasted peanuts made with sea salt ounce container vs Broccoli Cole Slaw
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Dry roasted peanuts made with sea salt ounce container

Broccoli Cole Slaw
The Verdict: Which is Better?
When placing Dry roasted peanuts made with sea salt ounce container and Broccoli Cole Slaw side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Dry roasted peanuts made with sea salt ounce container is the more energy-dense option here, packing 542 more calories per 100g than Broccoli Cole Slaw. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Dry roasted peanuts made with sea salt ounce container contains significantly more sugar (7.1428571428571g) compared to the milder Broccoli Cole Slaw (2.35g). If you are monitoring your insulin levels or trying to cut down on sweets, Broccoli Cole Slaw is undeniably the healthier pick.
Looking to build muscle? Dry roasted peanuts made with sea salt ounce container offers a protein boost with 25g per 100g, outperforming Broccoli Cole Slaw in this category.
Frequently Asked Questions
Which is healthier: Dry roasted peanuts made with sea salt ounce container or Broccoli Cole Slaw?
It depends on your goals. Dry roasted peanuts made with sea salt ounce container has 571.42857142857 calories, while Broccoli Cole Slaw has 29 calories. Check the detailed table above for sugar and fat content.
Is Dry roasted peanuts made with sea salt ounce container vegan?
No, Dry roasted peanuts made with sea salt ounce container is not certified vegan.
What is the calorie difference between Dry roasted peanuts made with sea salt ounce container and Broccoli Cole Slaw?
There is a difference of 542 calories per 100g between the two products.




