Dry Roasted & Salted Almonds vs Balsamic Vinegar
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Dry Roasted & Salted Almonds
Balsamic Vinegar
The Verdict: Which is Better?
When placing Dry Roasted & Salted Almonds and Balsamic Vinegar side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Dry Roasted & Salted Almonds is the more energy-dense option here, packing 540 more calories per 100g than Balsamic Vinegar. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Dry Roasted & Salted Almonds takes the lead with only 3.57g of sugar per 100g, whereas Balsamic Vinegar contains 13.3g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Dry Roasted & Salted Almonds offers a protein boost with 21.4g per 100g, outperforming Balsamic Vinegar in this category.
Frequently Asked Questions
Which is healthier: Dry Roasted & Salted Almonds or Balsamic Vinegar?
It depends on your goals. Dry Roasted & Salted Almonds has 607 calories, while Balsamic Vinegar has 66.7 calories. Check the detailed table above for sugar and fat content.
Is Dry Roasted & Salted Almonds vegan?
No, Dry Roasted & Salted Almonds is not certified vegan.
What is the calorie difference between Dry Roasted & Salted Almonds and Balsamic Vinegar?
There is a difference of 540 calories per 100g between the two products.
