Head-to-Head Analysis

Eggs from plants vs Organic Raw Almonds

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Eggs from plants

Eggs from plants

Not Vegan
VS
Package of Organic Raw Almonds

Organic Raw Almonds

Not Vegan
Nutritional Facts (per 100g)
130 kcal
Energy
567 kcal
0g
Sugars
3.3g
8.7g
Fat
50g
10.9g
Protein
20g
1.1g
Salt
0g

The Verdict: Which is Better?

When placing Eggs from plants and Organic Raw Almonds side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Eggs from plants is the clear winner. With 437 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

In terms of sugar control, Eggs from plants takes the lead with only 0g of sugar per 100g, whereas Organic Raw Almonds contains 3.33g. Lower sugar content is often linked to better metabolic health.

Frequently Asked Questions

Which is healthier: Eggs from plants or Organic Raw Almonds?

Eggs from plants appears to be the healthier option generally, as it has less sugar and fewer calories.

Is Eggs from plants vegan?

No, Eggs from plants is not certified vegan.

What is the calorie difference between Eggs from plants and Organic Raw Almonds?

There is a difference of 437 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.