Head-to-Head Analysis

Everything Bagel Hummus vs Unbleached All-Purpose Flour

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Everything Bagel Hummus

Everything Bagel Hummus

Not Vegan
VS
Top Pick
Package of Unbleached All-Purpose Flour

Unbleached All-Purpose Flour

Not Vegan
Nutritional Facts (per 100g)
267 kcal
Energy
110 kcal
3.3g
Sugars
0g
20g
Fat
0g
6.7g
Protein
4g
1.1g
Salt
0g

The Verdict: Which is Better?

When placing Everything Bagel Hummus and Unbleached All-Purpose Flour side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Everything Bagel Hummus is the more energy-dense option here, packing 157 more calories per 100g than Unbleached All-Purpose Flour. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Everything Bagel Hummus contains significantly more sugar (3.33g) compared to the milder Unbleached All-Purpose Flour (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Unbleached All-Purpose Flour is undeniably the healthier pick.

Looking to build muscle? Everything Bagel Hummus offers a protein boost with 6.67g per 100g, outperforming Unbleached All-Purpose Flour in this category.

Frequently Asked Questions

Which is healthier: Everything Bagel Hummus or Unbleached All-Purpose Flour?

It depends on your goals. Everything Bagel Hummus has 267 calories, while Unbleached All-Purpose Flour has 110 calories. Check the detailed table above for sugar and fat content.

Is Everything Bagel Hummus vegan?

No, Everything Bagel Hummus is not certified vegan.

What is the calorie difference between Everything Bagel Hummus and Unbleached All-Purpose Flour?

There is a difference of 157 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.