Extra Sharp White Cheddar vs Light Cultured Buttermilk
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Extra Sharp White Cheddar
Light Cultured Buttermilk
The Verdict: Which is Better?
When placing Extra Sharp White Cheddar and Light Cultured Buttermilk side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Extra Sharp White Cheddar is the more energy-dense option here, packing 390 more calories per 100g than Light Cultured Buttermilk. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Extra Sharp White Cheddar takes the lead with only 0g of sugar per 100g, whereas Light Cultured Buttermilk contains 5.42g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Extra Sharp White Cheddar offers a protein boost with 24g per 100g, outperforming Light Cultured Buttermilk in this category.
Frequently Asked Questions
Which is healthier: Extra Sharp White Cheddar or Light Cultured Buttermilk?
It depends on your goals. Extra Sharp White Cheddar has 440 calories, while Light Cultured Buttermilk has 50 calories. Check the detailed table above for sugar and fat content.
Is Extra Sharp White Cheddar vegan?
No, Extra Sharp White Cheddar is not certified vegan.
What is the calorie difference between Extra Sharp White Cheddar and Light Cultured Buttermilk?
There is a difference of 390 calories per 100g between the two products.
