Farfalle vs No Salt Added Diced Tomatoes
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Farfalle
No Salt Added Diced Tomatoes
The Verdict: Which is Better?
When placing Farfalle and No Salt Added Diced Tomatoes side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Farfalle is the more energy-dense option here, packing 336 more calories per 100g than No Salt Added Diced Tomatoes. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Farfalle contains significantly more sugar (3.57g) compared to the milder No Salt Added Diced Tomatoes (2.48g). If you are monitoring your insulin levels or trying to cut down on sweets, No Salt Added Diced Tomatoes is undeniably the healthier pick.
Looking to build muscle? Farfalle offers a protein boost with 12.5g per 100g, outperforming No Salt Added Diced Tomatoes in this category.
Frequently Asked Questions
Which is healthier: Farfalle or No Salt Added Diced Tomatoes?
It depends on your goals. Farfalle has 357 calories, while No Salt Added Diced Tomatoes has 20.7 calories. Check the detailed table above for sugar and fat content.
Is Farfalle vegan?
No, Farfalle is not certified vegan.
What is the calorie difference between Farfalle and No Salt Added Diced Tomatoes?
There is a difference of 336 calories per 100g between the two products.
