Farm -Rased Cooked Tail-Off Shrimp vs Atlantic Salmon Fillet
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Farm -Rased Cooked Tail-Off Shrimp
Atlantic Salmon Fillet
The Verdict: Which is Better?
When placing Farm -Rased Cooked Tail-Off Shrimp and Atlantic Salmon Fillet side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Farm -Rased Cooked Tail-Off Shrimp is the more energy-dense option here, packing 95 more calories per 100g than Atlantic Salmon Fillet. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
Looking to build muscle? Farm -Rased Cooked Tail-Off Shrimp offers a protein boost with 23.8g per 100g, outperforming Atlantic Salmon Fillet in this category.
Frequently Asked Questions
Which is healthier: Farm -Rased Cooked Tail-Off Shrimp or Atlantic Salmon Fillet?
It depends on your goals. Farm -Rased Cooked Tail-Off Shrimp has 95.2 calories, while Atlantic Salmon Fillet has 0 calories. Check the detailed table above for sugar and fat content.
Is Farm -Rased Cooked Tail-Off Shrimp vegan?
No, Farm -Rased Cooked Tail-Off Shrimp is not certified vegan.
What is the calorie difference between Farm -Rased Cooked Tail-Off Shrimp and Atlantic Salmon Fillet?
There is a difference of 95 calories per 100g between the two products.
