Flat Iron Steak vs Lay's Lightly Salted Barbecue Flavored Potato Chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Flat Iron Steak
Lay's Lightly Salted Barbecue Flavored Potato Chips
The Verdict: Which is Better?
When placing Flat Iron Steak and Lay's Lightly Salted Barbecue Flavored Potato Chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Flat Iron Steak is the clear winner. With 395 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Flat Iron Steak takes the lead with only 0g of sugar per 100g, whereas Lay's Lightly Salted Barbecue Flavored Potato Chips contains 7.14g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Flat Iron Steak offers a protein boost with 18.5g per 100g, outperforming Lay's Lightly Salted Barbecue Flavored Potato Chips in this category.
Frequently Asked Questions
Which is healthier: Flat Iron Steak or Lay's Lightly Salted Barbecue Flavored Potato Chips?
Flat Iron Steak appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Flat Iron Steak vegan?
No, Flat Iron Steak is not certified vegan.
What is the calorie difference between Flat Iron Steak and Lay's Lightly Salted Barbecue Flavored Potato Chips?
There is a difference of 395 calories per 100g between the two products.
