Frederick’s Uncured Genoa Salami vs 88% Cocoa Extreme Dark Chocolate
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Frederick’s Uncured Genoa Salami
88% Cocoa Extreme Dark Chocolate
The Verdict: Which is Better?
When placing Frederick’s Uncured Genoa Salami and 88% Cocoa Extreme Dark Chocolate side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Frederick’s Uncured Genoa Salami is the clear winner. With 286 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Frederick’s Uncured Genoa Salami takes the lead with only 0g of sugar per 100g, whereas 88% Cocoa Extreme Dark Chocolate contains 10.7g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Frederick’s Uncured Genoa Salami offers a protein boost with 21.4g per 100g, outperforming 88% Cocoa Extreme Dark Chocolate in this category.
Frequently Asked Questions
Which is healthier: Frederick’s Uncured Genoa Salami or 88% Cocoa Extreme Dark Chocolate?
Frederick’s Uncured Genoa Salami appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Frederick’s Uncured Genoa Salami vegan?
No, Frederick’s Uncured Genoa Salami is not certified vegan.
What is the calorie difference between Frederick’s Uncured Genoa Salami and 88% Cocoa Extreme Dark Chocolate?
There is a difference of 286 calories per 100g between the two products.
