Head-to-Head Analysis

French Vanilla Ice Cream vs Kefir Cultured Lowfat Milk Smoothie

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of French Vanilla Ice Cream

French Vanilla Ice Cream

Not Vegan
VS
Top Pick
Package of Kefir Cultured Lowfat Milk Smoothie

Kefir Cultured Lowfat Milk Smoothie

Not Vegan
Nutritional Facts (per 100g)
236 kcal
Energy
58.3 kcal
20g
Sugars
8.3g
15g
Fat
0.8g
3.6g
Protein
4.6g
0.1g
Salt
0.1g

The Verdict: Which is Better?

When placing French Vanilla Ice Cream and Kefir Cultured Lowfat Milk Smoothie side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

French Vanilla Ice Cream is the more energy-dense option here, packing 178 more calories per 100g than Kefir Cultured Lowfat Milk Smoothie. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. French Vanilla Ice Cream contains significantly more sugar (20g) compared to the milder Kefir Cultured Lowfat Milk Smoothie (8.33g). If you are monitoring your insulin levels or trying to cut down on sweets, Kefir Cultured Lowfat Milk Smoothie is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: French Vanilla Ice Cream or Kefir Cultured Lowfat Milk Smoothie?

It depends on your goals. French Vanilla Ice Cream has 236 calories, while Kefir Cultured Lowfat Milk Smoothie has 58.33 calories. Check the detailed table above for sugar and fat content.

Is French Vanilla Ice Cream vegan?

No, French Vanilla Ice Cream is not certified vegan.

What is the calorie difference between French Vanilla Ice Cream and Kefir Cultured Lowfat Milk Smoothie?

There is a difference of 178 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.