Fried Brisling Sardines In Red Chermoula Sauce vs Artisan Rolled Wafers, Dark Chocolate
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Fried Brisling Sardines In Red Chermoula Sauce
Artisan Rolled Wafers, Dark Chocolate
The Verdict: Which is Better?
When placing Fried Brisling Sardines In Red Chermoula Sauce and Artisan Rolled Wafers, Dark Chocolate side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Fried Brisling Sardines In Red Chermoula Sauce is the clear winner. With 280 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Fried Brisling Sardines In Red Chermoula Sauce takes the lead with only 9g of sugar per 100g, whereas Artisan Rolled Wafers, Dark Chocolate contains 44.44g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Fried Brisling Sardines In Red Chermoula Sauce offers a protein boost with 14g per 100g, outperforming Artisan Rolled Wafers, Dark Chocolate in this category.
Frequently Asked Questions
Which is healthier: Fried Brisling Sardines In Red Chermoula Sauce or Artisan Rolled Wafers, Dark Chocolate?
Fried Brisling Sardines In Red Chermoula Sauce appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Fried Brisling Sardines In Red Chermoula Sauce vegan?
No, Fried Brisling Sardines In Red Chermoula Sauce is not certified vegan.
What is the calorie difference between Fried Brisling Sardines In Red Chermoula Sauce and Artisan Rolled Wafers, Dark Chocolate?
There is a difference of 280 calories per 100g between the two products.
