Frozen Cooked Baby White Clam Meat (Thịt Hến) vs Corn Chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Frozen Cooked Baby White Clam Meat (Thịt Hến)
Corn Chips
The Verdict: Which is Better?
When placing Frozen Cooked Baby White Clam Meat (Thịt Hến) and Corn Chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Frozen Cooked Baby White Clam Meat (Thịt Hến) is the clear winner. With 471 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
Looking to build muscle? Frozen Cooked Baby White Clam Meat (Thịt Hến) offers a protein boost with 13.4g per 100g, outperforming Corn Chips in this category.
Frequently Asked Questions
Which is healthier: Frozen Cooked Baby White Clam Meat (Thịt Hến) or Corn Chips?
It depends on your goals. Frozen Cooked Baby White Clam Meat (Thịt Hến) has 100 calories, while Corn Chips has 571.42857142857 calories. Check the detailed table above for sugar and fat content.
Is Frozen Cooked Baby White Clam Meat (Thịt Hến) vegan?
No, Frozen Cooked Baby White Clam Meat (Thịt Hến) is not certified vegan.
What is the calorie difference between Frozen Cooked Baby White Clam Meat (Thịt Hến) and Corn Chips?
There is a difference of 471 calories per 100g between the two products.
