Head-to-Head Analysis

Frozen Custard Bun vs La Laitière Clafoutis aux Abricots 4 x 85 g

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Frozen Custard Bun

Frozen Custard Bun

Not Vegan
VS
Package of La Laitière Clafoutis aux Abricots 4 x 85 g

La Laitière Clafoutis aux Abricots 4 x 85 g

Not Vegan
Nutritional Facts (per 100g)
250 kcal
Energy
167 kcal
10g
Sugars
20.9g
3.8g
Fat
8.1g
7.5g
Protein
5.4g
0.4g
Salt
0.1g

The Verdict: Which is Better?

When placing Frozen Custard Bun and La Laitière Clafoutis aux Abricots 4 x 85 g side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Frozen Custard Bun is the more energy-dense option here, packing 83 more calories per 100g than La Laitière Clafoutis aux Abricots 4 x 85 g. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Frozen Custard Bun takes the lead with only 10g of sugar per 100g, whereas La Laitière Clafoutis aux Abricots 4 x 85 g contains 20.9g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Frozen Custard Bun offers a protein boost with 7.5g per 100g, outperforming La Laitière Clafoutis aux Abricots 4 x 85 g in this category.

Frequently Asked Questions

Which is healthier: Frozen Custard Bun or La Laitière Clafoutis aux Abricots 4 x 85 g?

It depends on your goals. Frozen Custard Bun has 250 calories, while La Laitière Clafoutis aux Abricots 4 x 85 g has 167 calories. Check the detailed table above for sugar and fat content.

Is Frozen Custard Bun vegan?

No, Frozen Custard Bun is not certified vegan.

What is the calorie difference between Frozen Custard Bun and La Laitière Clafoutis aux Abricots 4 x 85 g?

There is a difference of 83 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.