Head-to-Head Analysis

Frozen Yogurt Brown Sugar Cheese vs Peanut Butter on Cheese Sandwich Crackers

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Frozen Yogurt Brown Sugar Cheese

Frozen Yogurt Brown Sugar Cheese

Not Vegan
VS
Top Pick
Package of Peanut Butter on Cheese Sandwich Crackers

Peanut Butter on Cheese Sandwich Crackers

Not Vegan
Nutritional Facts (per 100g)
160 kcal
Energy
487 kcal
18g
Sugars
10.3g
6g
Fat
23.1g
1g
Protein
10.3g
0.2g
Salt
2.1g

The Verdict: Which is Better?

When placing Frozen Yogurt Brown Sugar Cheese and Peanut Butter on Cheese Sandwich Crackers side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Frozen Yogurt Brown Sugar Cheese is the clear winner. With 327 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Frozen Yogurt Brown Sugar Cheese contains significantly more sugar (18g) compared to the milder Peanut Butter on Cheese Sandwich Crackers (10.3g). If you are monitoring your insulin levels or trying to cut down on sweets, Peanut Butter on Cheese Sandwich Crackers is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Frozen Yogurt Brown Sugar Cheese or Peanut Butter on Cheese Sandwich Crackers?

It depends on your goals. Frozen Yogurt Brown Sugar Cheese has 160 calories, while Peanut Butter on Cheese Sandwich Crackers has 487 calories. Check the detailed table above for sugar and fat content.

Is Frozen Yogurt Brown Sugar Cheese vegan?

No, Frozen Yogurt Brown Sugar Cheese is not certified vegan.

What is the calorie difference between Frozen Yogurt Brown Sugar Cheese and Peanut Butter on Cheese Sandwich Crackers?

There is a difference of 327 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.