Fruit Danish Pastries vs Ready to serve whole grain brown rice
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Fruit Danish Pastries
Ready to serve whole grain brown rice
The Verdict: Which is Better?
When placing Fruit Danish Pastries and Ready to serve whole grain brown rice side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Fruit Danish Pastries is the more energy-dense option here, packing 214 more calories per 100g than Ready to serve whole grain brown rice. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Fruit Danish Pastries contains significantly more sugar (17.8g) compared to the milder Ready to serve whole grain brown rice (0.4g). If you are monitoring your insulin levels or trying to cut down on sweets, Ready to serve whole grain brown rice is undeniably the healthier pick.
Looking to build muscle? Fruit Danish Pastries offers a protein boost with 5.8g per 100g, outperforming Ready to serve whole grain brown rice in this category.
Frequently Asked Questions
Which is healthier: Fruit Danish Pastries or Ready to serve whole grain brown rice?
It depends on your goals. Fruit Danish Pastries has 366 calories, while Ready to serve whole grain brown rice has 152 calories. Check the detailed table above for sugar and fat content.
Is Fruit Danish Pastries vegan?
No, Fruit Danish Pastries is not certified vegan.
What is the calorie difference between Fruit Danish Pastries and Ready to serve whole grain brown rice?
There is a difference of 214 calories per 100g between the two products.
