Head-to-Head Analysis

Fudge Covered Ritz Crackers vs Tomato and basil brown rice crackers

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Fudge Covered Ritz Crackers

Fudge Covered Ritz Crackers

Not Vegan
VS
Top Pick
Package of Tomato and basil brown rice crackers

Tomato and basil brown rice crackers

Not Vegan
Nutritional Facts (per 100g)
485 kcal
Energy
428.6 kcal
39.4g
Sugars
14.3g
24.2g
Fat
12.5g
3g
Protein
7.1g
1.1g
Salt
0.6g

The Verdict: Which is Better?

When placing Fudge Covered Ritz Crackers and Tomato and basil brown rice crackers side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Fudge Covered Ritz Crackers is the more energy-dense option here, packing 56 more calories per 100g than Tomato and basil brown rice crackers. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Fudge Covered Ritz Crackers contains significantly more sugar (39.4g) compared to the milder Tomato and basil brown rice crackers (14.285714285714g). If you are monitoring your insulin levels or trying to cut down on sweets, Tomato and basil brown rice crackers is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Fudge Covered Ritz Crackers or Tomato and basil brown rice crackers?

It depends on your goals. Fudge Covered Ritz Crackers has 485 calories, while Tomato and basil brown rice crackers has 428.57142857143 calories. Check the detailed table above for sugar and fat content.

Is Fudge Covered Ritz Crackers vegan?

No, Fudge Covered Ritz Crackers is not certified vegan.

What is the calorie difference between Fudge Covered Ritz Crackers and Tomato and basil brown rice crackers?

There is a difference of 56 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.