Head-to-Head Analysis

Gametime Buffalo Chick'n Tenders - Pea Protein vs California almonds roasted with sea salt

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Gametime Buffalo Chick'n Tenders - Pea Protein

Gametime Buffalo Chick'n Tenders - Pea Protein

Not Vegan
VS
Package of California almonds roasted with sea salt

California almonds roasted with sea salt

Not Vegan
Nutritional Facts (per 100g)
247.1 kcal
Energy
607 kcal
1.2g
Sugars
3.6g
10.6g
Fat
57.1g
20g
Protein
21.4g
1.9g
Salt
1.1g

The Verdict: Which is Better?

When placing Gametime Buffalo Chick'n Tenders - Pea Protein and California almonds roasted with sea salt side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Gametime Buffalo Chick'n Tenders - Pea Protein is the clear winner. With 360 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

In terms of sugar control, Gametime Buffalo Chick'n Tenders - Pea Protein takes the lead with only 1.1764705882353g of sugar per 100g, whereas California almonds roasted with sea salt contains 3.57g. Lower sugar content is often linked to better metabolic health.

Frequently Asked Questions

Which is healthier: Gametime Buffalo Chick'n Tenders - Pea Protein or California almonds roasted with sea salt?

Gametime Buffalo Chick'n Tenders - Pea Protein appears to be the healthier option generally, as it has less sugar and fewer calories.

Is Gametime Buffalo Chick'n Tenders - Pea Protein vegan?

No, Gametime Buffalo Chick'n Tenders - Pea Protein is not certified vegan.

What is the calorie difference between Gametime Buffalo Chick'n Tenders - Pea Protein and California almonds roasted with sea salt?

There is a difference of 360 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.