Head-to-Head Analysis

Garlic Chicken vs Cream of Mushroom with Roasted Garlic

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Garlic Chicken

Garlic Chicken

Not Vegan
VS
Top Pick
Package of Cream of Mushroom with Roasted Garlic

Cream of Mushroom with Roasted Garlic

Not Vegan
Nutritional Facts (per 100g)
136 kcal
Energy
75 kcal
4.6g
Sugars
0.8g
4.6g
Fat
5g
6.3g
Protein
0.8g
0.9g
Salt
1.6g

The Verdict: Which is Better?

When placing Garlic Chicken and Cream of Mushroom with Roasted Garlic side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Garlic Chicken is the more energy-dense option here, packing 61 more calories per 100g than Cream of Mushroom with Roasted Garlic. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Garlic Chicken contains significantly more sugar (4.55g) compared to the milder Cream of Mushroom with Roasted Garlic (0.83333333333333g). If you are monitoring your insulin levels or trying to cut down on sweets, Cream of Mushroom with Roasted Garlic is undeniably the healthier pick.

Looking to build muscle? Garlic Chicken offers a protein boost with 6.25g per 100g, outperforming Cream of Mushroom with Roasted Garlic in this category.

Frequently Asked Questions

Which is healthier: Garlic Chicken or Cream of Mushroom with Roasted Garlic?

It depends on your goals. Garlic Chicken has 136 calories, while Cream of Mushroom with Roasted Garlic has 75 calories. Check the detailed table above for sugar and fat content.

Is Garlic Chicken vegan?

No, Garlic Chicken is not certified vegan.

What is the calorie difference between Garlic Chicken and Cream of Mushroom with Roasted Garlic?

There is a difference of 61 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.