Head-to-Head Analysis

Garlic Salt vs Reduced fat peanut butter

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Garlic Salt

Garlic Salt

Not Vegan
VS
Package of Reduced fat peanut butter

Reduced fat peanut butter

Not Vegan
Nutritional Facts (per 100g)
0 kcal
Energy
559 kcal
0g
Sugars
11.8g
0g
Fat
35.3g
0g
Protein
20.6g
0.1g
Salt
1.3g

The Verdict: Which is Better?

When placing Garlic Salt and Reduced fat peanut butter side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Garlic Salt is the clear winner. With 559 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

In terms of sugar control, Garlic Salt takes the lead with only 0g of sugar per 100g, whereas Reduced fat peanut butter contains 11.8g. Lower sugar content is often linked to better metabolic health.

Frequently Asked Questions

Which is healthier: Garlic Salt or Reduced fat peanut butter?

Garlic Salt appears to be the healthier option generally, as it has less sugar and fewer calories.

Is Garlic Salt vegan?

No, Garlic Salt is not certified vegan.

What is the calorie difference between Garlic Salt and Reduced fat peanut butter?

There is a difference of 559 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.