Garlic Sea Salt Pita Chips vs Extra flaky crust made from scratch lattice peach pie
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Garlic Sea Salt Pita Chips
Extra flaky crust made from scratch lattice peach pie
The Verdict: Which is Better?
When placing Garlic Sea Salt Pita Chips and Extra flaky crust made from scratch lattice peach pie side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Garlic Sea Salt Pita Chips is the more energy-dense option here, packing 206 more calories per 100g than Extra flaky crust made from scratch lattice peach pie. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Garlic Sea Salt Pita Chips takes the lead with only 3.57g of sugar per 100g, whereas Extra flaky crust made from scratch lattice peach pie contains 16.67g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Garlic Sea Salt Pita Chips offers a protein boost with 7.14g per 100g, outperforming Extra flaky crust made from scratch lattice peach pie in this category.
Frequently Asked Questions
Which is healthier: Garlic Sea Salt Pita Chips or Extra flaky crust made from scratch lattice peach pie?
It depends on your goals. Garlic Sea Salt Pita Chips has 500 calories, while Extra flaky crust made from scratch lattice peach pie has 293.65 calories. Check the detailed table above for sugar and fat content.
Is Garlic Sea Salt Pita Chips vegan?
No, Garlic Sea Salt Pita Chips is not certified vegan.
What is the calorie difference between Garlic Sea Salt Pita Chips and Extra flaky crust made from scratch lattice peach pie?
There is a difference of 206 calories per 100g between the two products.
