General mills frosting buttercreme whip vs Refrigerated pie crusts ready to bake
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
General mills frosting buttercreme whip
Refrigerated pie crusts ready to bake
The Verdict: Which is Better?
When placing General mills frosting buttercreme whip and Refrigerated pie crusts ready to bake side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, General mills frosting buttercreme whip is the clear winner. With 28 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. General mills frosting buttercreme whip contains significantly more sugar (54.17g) compared to the milder Refrigerated pie crusts ready to bake (3.7037g). If you are monitoring your insulin levels or trying to cut down on sweets, Refrigerated pie crusts ready to bake is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: General mills frosting buttercreme whip or Refrigerated pie crusts ready to bake?
It depends on your goals. General mills frosting buttercreme whip has 416.67 calories, while Refrigerated pie crusts ready to bake has 444.4444 calories. Check the detailed table above for sugar and fat content.
Is General mills frosting buttercreme whip vegan?
No, General mills frosting buttercreme whip is not certified vegan.
What is the calorie difference between General mills frosting buttercreme whip and Refrigerated pie crusts ready to bake?
There is a difference of 28 calories per 100g between the two products.
