Genoa Salami vs Chocolate Abuelita en polvo granulado
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Genoa Salami
Chocolate Abuelita en polvo granulado
The Verdict: Which is Better?
When placing Genoa Salami and Chocolate Abuelita en polvo granulado side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Genoa Salami is the clear winner. With 43 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Genoa Salami takes the lead with only 0g of sugar per 100g, whereas Chocolate Abuelita en polvo granulado contains 75g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Genoa Salami offers a protein boost with 28.6g per 100g, outperforming Chocolate Abuelita en polvo granulado in this category.
Frequently Asked Questions
Which is healthier: Genoa Salami or Chocolate Abuelita en polvo granulado?
Genoa Salami appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Genoa Salami vegan?
No, Genoa Salami is not certified vegan.
What is the calorie difference between Genoa Salami and Chocolate Abuelita en polvo granulado?
There is a difference of 43 calories per 100g between the two products.
