Gluten Free vs Cheddar & Sour Cream Chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Gluten Free
Cheddar & Sour Cream Chips
The Verdict: Which is Better?
When placing Gluten Free and Cheddar & Sour Cream Chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Gluten Free is the clear winner. With 100 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Gluten Free contains significantly more sugar (41.2g) compared to the milder Cheddar & Sour Cream Chips (3.57g). If you are monitoring your insulin levels or trying to cut down on sweets, Cheddar & Sour Cream Chips is undeniably the healthier pick.
Frequently Asked Questions
Which is healthier: Gluten Free or Cheddar & Sour Cream Chips?
It depends on your goals. Gluten Free has 471 calories, while Cheddar & Sour Cream Chips has 571 calories. Check the detailed table above for sugar and fat content.
Is Gluten Free vegan?
No, Gluten Free is not certified vegan.
What is the calorie difference between Gluten Free and Cheddar & Sour Cream Chips?
There is a difference of 100 calories per 100g between the two products.
