Head-to-Head Analysis

Gluten free sea salt rice & almond thin crackers vs Jelly Belly

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Gluten free sea salt rice & almond thin crackers

Gluten free sea salt rice & almond thin crackers

Not Vegan
VS
Package of Jelly Belly

Jelly Belly

Not Vegan
Nutritional Facts (per 100g)
433 kcal
Energy
367 kcal
0g
Sugars
70g
8.3g
Fat
0g
6.7g
Protein
0g
1.4g
Salt
0.1g

The Verdict: Which is Better?

When placing Gluten free sea salt rice & almond thin crackers and Jelly Belly side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Gluten free sea salt rice & almond thin crackers is the more energy-dense option here, packing 66 more calories per 100g than Jelly Belly. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Gluten free sea salt rice & almond thin crackers takes the lead with only 0g of sugar per 100g, whereas Jelly Belly contains 70g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Gluten free sea salt rice & almond thin crackers offers a protein boost with 6.67g per 100g, outperforming Jelly Belly in this category.

Frequently Asked Questions

Which is healthier: Gluten free sea salt rice & almond thin crackers or Jelly Belly?

It depends on your goals. Gluten free sea salt rice & almond thin crackers has 433 calories, while Jelly Belly has 367 calories. Check the detailed table above for sugar and fat content.

Is Gluten free sea salt rice & almond thin crackers vegan?

No, Gluten free sea salt rice & almond thin crackers is not certified vegan.

What is the calorie difference between Gluten free sea salt rice & almond thin crackers and Jelly Belly?

There is a difference of 66 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.