Head-to-Head Analysis

Goat Cheese and Fig Stone Baked Pizza vs Vanilla Ice Cream

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Top Pick
Package of Goat Cheese and Fig Stone Baked Pizza

Goat Cheese and Fig Stone Baked Pizza

Not Vegan
VS
Package of Vanilla Ice Cream

Vanilla Ice Cream

Not Vegan
Nutritional Facts (per 100g)
237.8 kcal
Energy
170.7 kcal
5.6g
Sugars
19.5g
7.7g
Fat
6.1g
7.7g
Protein
2.4g
1.1g
Salt
0.2g

The Verdict: Which is Better?

When placing Goat Cheese and Fig Stone Baked Pizza and Vanilla Ice Cream side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Goat Cheese and Fig Stone Baked Pizza is the more energy-dense option here, packing 67 more calories per 100g than Vanilla Ice Cream. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

In terms of sugar control, Goat Cheese and Fig Stone Baked Pizza takes the lead with only 5.5944055944056g of sugar per 100g, whereas Vanilla Ice Cream contains 19.512195121951g. Lower sugar content is often linked to better metabolic health.

Looking to build muscle? Goat Cheese and Fig Stone Baked Pizza offers a protein boost with 7.6923076923077g per 100g, outperforming Vanilla Ice Cream in this category.

Frequently Asked Questions

Which is healthier: Goat Cheese and Fig Stone Baked Pizza or Vanilla Ice Cream?

It depends on your goals. Goat Cheese and Fig Stone Baked Pizza has 237.76223776224 calories, while Vanilla Ice Cream has 170.73170731707 calories. Check the detailed table above for sugar and fat content.

Is Goat Cheese and Fig Stone Baked Pizza vegan?

No, Goat Cheese and Fig Stone Baked Pizza is not certified vegan.

What is the calorie difference between Goat Cheese and Fig Stone Baked Pizza and Vanilla Ice Cream?

There is a difference of 67 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.