Goat’s Milk Gouda Style Cheese vs Rosemary crackers
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Goat’s Milk Gouda Style Cheese
Rosemary crackers
The Verdict: Which is Better?
When placing Goat’s Milk Gouda Style Cheese and Rosemary crackers side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Goat’s Milk Gouda Style Cheese is the clear winner. With 112 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Goat’s Milk Gouda Style Cheese takes the lead with only 0g of sugar per 100g, whereas Rosemary crackers contains 6.25g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Goat’s Milk Gouda Style Cheese offers a protein boost with 24.7g per 100g, outperforming Rosemary crackers in this category.
Frequently Asked Questions
Which is healthier: Goat’s Milk Gouda Style Cheese or Rosemary crackers?
Goat’s Milk Gouda Style Cheese appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Goat’s Milk Gouda Style Cheese vegan?
No, Goat’s Milk Gouda Style Cheese is not certified vegan.
What is the calorie difference between Goat’s Milk Gouda Style Cheese and Rosemary crackers?
There is a difference of 112 calories per 100g between the two products.
