Head-to-Head Analysis

Golden sponge cake with creamy filling vs Brown Rice Cakes Red Rice & Quinoa

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Golden sponge cake with creamy filling

Golden sponge cake with creamy filling

Not Vegan
VS
Top Pick
Package of Brown Rice Cakes Red Rice & Quinoa

Brown Rice Cakes Red Rice & Quinoa

Not Vegan
Nutritional Facts (per 100g)
364 kcal
Energy
357 kcal
40.3g
Sugars
0g
11.7g
Fat
0g
2.6g
Protein
7.1g
1.2g
Salt
0g

The Verdict: Which is Better?

When placing Golden sponge cake with creamy filling and Brown Rice Cakes Red Rice & Quinoa side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Golden sponge cake with creamy filling is the more energy-dense option here, packing 7 more calories per 100g than Brown Rice Cakes Red Rice & Quinoa. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Golden sponge cake with creamy filling contains significantly more sugar (40.3g) compared to the milder Brown Rice Cakes Red Rice & Quinoa (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Brown Rice Cakes Red Rice & Quinoa is undeniably the healthier pick.

Frequently Asked Questions

Which is healthier: Golden sponge cake with creamy filling or Brown Rice Cakes Red Rice & Quinoa?

It depends on your goals. Golden sponge cake with creamy filling has 364 calories, while Brown Rice Cakes Red Rice & Quinoa has 357 calories. Check the detailed table above for sugar and fat content.

Is Golden sponge cake with creamy filling vegan?

No, Golden sponge cake with creamy filling is not certified vegan.

What is the calorie difference between Golden sponge cake with creamy filling and Brown Rice Cakes Red Rice & Quinoa?

There is a difference of 7 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.