Green beans, cut vs Spicy Kimchi
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Green beans, cut
Spicy Kimchi
The Verdict: Which is Better?
When placing Green beans, cut and Spicy Kimchi side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Green beans, cut is the clear winner. With 23 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Green beans, cut takes the lead with only 0.833g of sugar per 100g, whereas Spicy Kimchi contains 7.14g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Green beans, cut or Spicy Kimchi?
Green beans, cut appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Green beans, cut vegan?
No, Green beans, cut is not certified vegan.
What is the calorie difference between Green beans, cut and Spicy Kimchi?
There is a difference of 23 calories per 100g between the two products.
