Green Lentils vs Teriyaki Seaweed Tempura Chips
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Green Lentils
Teriyaki Seaweed Tempura Chips
The Verdict: Which is Better?
When placing Green Lentils and Teriyaki Seaweed Tempura Chips side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Green Lentils is the clear winner. With 286 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Green Lentils takes the lead with only 2.86g of sugar per 100g, whereas Teriyaki Seaweed Tempura Chips contains 10g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Green Lentils offers a protein boost with 25.71g per 100g, outperforming Teriyaki Seaweed Tempura Chips in this category.
Frequently Asked Questions
Which is healthier: Green Lentils or Teriyaki Seaweed Tempura Chips?
Green Lentils appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Green Lentils vegan?
No, Green Lentils is not certified vegan.
What is the calorie difference between Green Lentils and Teriyaki Seaweed Tempura Chips?
There is a difference of 286 calories per 100g between the two products.
