Ground Beef 96% Lean vs Cracked pepper beef pork sticks
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Ground Beef 96% Lean
Cracked pepper beef pork sticks
The Verdict: Which is Better?
When placing Ground Beef 96% Lean and Cracked pepper beef pork sticks side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Ground Beef 96% Lean is the clear winner. With 241 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Ground Beef 96% Lean takes the lead with only 0g of sugar per 100g, whereas Cracked pepper beef pork sticks contains 3.57g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Ground Beef 96% Lean or Cracked pepper beef pork sticks?
Ground Beef 96% Lean appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Ground Beef 96% Lean vegan?
No, Ground Beef 96% Lean is not certified vegan.
What is the calorie difference between Ground Beef 96% Lean and Cracked pepper beef pork sticks?
There is a difference of 241 calories per 100g between the two products.
