Ground Fresh Chili Paste vs Smoked Pasteurized Processed Gouda Cheese Product Sliced
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Ground Fresh Chili Paste
Smoked Pasteurized Processed Gouda Cheese Product Sliced
The Verdict: Which is Better?
When placing Ground Fresh Chili Paste and Smoked Pasteurized Processed Gouda Cheese Product Sliced side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Ground Fresh Chili Paste is the clear winner. With 1460 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
In terms of sugar control, Ground Fresh Chili Paste takes the lead with only 0g of sugar per 100g, whereas Smoked Pasteurized Processed Gouda Cheese Product Sliced contains 45.3g. Lower sugar content is often linked to better metabolic health.
Frequently Asked Questions
Which is healthier: Ground Fresh Chili Paste or Smoked Pasteurized Processed Gouda Cheese Product Sliced?
Ground Fresh Chili Paste appears to be the healthier option generally, as it has less sugar and fewer calories.
Is Ground Fresh Chili Paste vegan?
No, Ground Fresh Chili Paste is not certified vegan.
What is the calorie difference between Ground Fresh Chili Paste and Smoked Pasteurized Processed Gouda Cheese Product Sliced?
There is a difference of 1460 calories per 100g between the two products.
