Ham Off The Bone vs All Purpose Flour
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Ham Off The Bone
All Purpose Flour
The Verdict: Which is Better?
When placing Ham Off The Bone and All Purpose Flour side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Ham Off The Bone is the clear winner. With 260 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Ham Off The Bone contains significantly more sugar (1.79g) compared to the milder All Purpose Flour (0g). If you are monitoring your insulin levels or trying to cut down on sweets, All Purpose Flour is undeniably the healthier pick.
Looking to build muscle? Ham Off The Bone offers a protein boost with 19.6g per 100g, outperforming All Purpose Flour in this category.
Frequently Asked Questions
Which is healthier: Ham Off The Bone or All Purpose Flour?
It depends on your goals. Ham Off The Bone has 107 calories, while All Purpose Flour has 367 calories. Check the detailed table above for sugar and fat content.
Is Ham Off The Bone vegan?
No, Ham Off The Bone is not certified vegan.
What is the calorie difference between Ham Off The Bone and All Purpose Flour?
There is a difference of 260 calories per 100g between the two products.
