Head-to-Head Analysis

Hardwood Smoked Bacon vs Microwave PopCorn - Butter Flavour

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Hardwood Smoked Bacon

Hardwood Smoked Bacon

Not Vegan
VS
Top Pick
Package of Microwave PopCorn - Butter Flavour

Microwave PopCorn - Butter Flavour

Not Vegan
Nutritional Facts (per 100g)
500 kcal
Energy
532 kcal
3.1g
Sugars
0.3g
37.5g
Fat
34.8g
37.5g
Protein
7.3g
5g
Salt
2.4g

The Verdict: Which is Better?

When placing Hardwood Smoked Bacon and Microwave PopCorn - Butter Flavour side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

For calorie-conscious consumers, Hardwood Smoked Bacon is the clear winner. With 32 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.

However, watch out for the sugar content. Hardwood Smoked Bacon contains significantly more sugar (3.12g) compared to the milder Microwave PopCorn - Butter Flavour (0.3g). If you are monitoring your insulin levels or trying to cut down on sweets, Microwave PopCorn - Butter Flavour is undeniably the healthier pick.

Looking to build muscle? Hardwood Smoked Bacon offers a protein boost with 37.5g per 100g, outperforming Microwave PopCorn - Butter Flavour in this category.

Frequently Asked Questions

Which is healthier: Hardwood Smoked Bacon or Microwave PopCorn - Butter Flavour?

It depends on your goals. Hardwood Smoked Bacon has 500 calories, while Microwave PopCorn - Butter Flavour has 532 calories. Check the detailed table above for sugar and fat content.

Is Hardwood Smoked Bacon vegan?

No, Hardwood Smoked Bacon is not certified vegan.

What is the calorie difference between Hardwood Smoked Bacon and Microwave PopCorn - Butter Flavour?

There is a difference of 32 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.