Home Made Blue Corn Tortilla Chips vs Jelly Belly
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Home Made Blue Corn Tortilla Chips
Jelly Belly
The Verdict: Which is Better?
When placing Home Made Blue Corn Tortilla Chips and Jelly Belly side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Home Made Blue Corn Tortilla Chips is the more energy-dense option here, packing 133 more calories per 100g than Jelly Belly. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
In terms of sugar control, Home Made Blue Corn Tortilla Chips takes the lead with only 0g of sugar per 100g, whereas Jelly Belly contains 70g. Lower sugar content is often linked to better metabolic health.
Looking to build muscle? Home Made Blue Corn Tortilla Chips offers a protein boost with 7.1428571428571g per 100g, outperforming Jelly Belly in this category.
Frequently Asked Questions
Which is healthier: Home Made Blue Corn Tortilla Chips or Jelly Belly?
It depends on your goals. Home Made Blue Corn Tortilla Chips has 500 calories, while Jelly Belly has 367 calories. Check the detailed table above for sugar and fat content.
Is Home Made Blue Corn Tortilla Chips vegan?
No, Home Made Blue Corn Tortilla Chips is not certified vegan.
What is the calorie difference between Home Made Blue Corn Tortilla Chips and Jelly Belly?
There is a difference of 133 calories per 100g between the two products.
