Head-to-Head Analysis

Honey Butter Flaky Layer's Big Biscuits vs Sliced beets

Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.

Package of Honey Butter Flaky Layer's Big Biscuits

Honey Butter Flaky Layer's Big Biscuits

Not Vegan
VS
Top Pick
Package of Sliced beets

Sliced beets

Not Vegan
Nutritional Facts (per 100g)
293 kcal
Energy
40 kcal
8.6g
Sugars
4g
10.3g
Fat
0g
6.9g
Protein
1g
2g
Salt
0.6g

The Verdict: Which is Better?

When placing Honey Butter Flaky Layer's Big Biscuits and Sliced beets side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.

Honey Butter Flaky Layer's Big Biscuits is the more energy-dense option here, packing 253 more calories per 100g than Sliced beets. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.

However, watch out for the sugar content. Honey Butter Flaky Layer's Big Biscuits contains significantly more sugar (8.62g) compared to the milder Sliced beets (4g). If you are monitoring your insulin levels or trying to cut down on sweets, Sliced beets is undeniably the healthier pick.

Looking to build muscle? Honey Butter Flaky Layer's Big Biscuits offers a protein boost with 6.9g per 100g, outperforming Sliced beets in this category.

Frequently Asked Questions

Which is healthier: Honey Butter Flaky Layer's Big Biscuits or Sliced beets?

It depends on your goals. Honey Butter Flaky Layer's Big Biscuits has 293 calories, while Sliced beets has 40 calories. Check the detailed table above for sugar and fat content.

Is Honey Butter Flaky Layer's Big Biscuits vegan?

No, Honey Butter Flaky Layer's Big Biscuits is not certified vegan.

What is the calorie difference between Honey Butter Flaky Layer's Big Biscuits and Sliced beets?

There is a difference of 253 calories per 100g between the two products.

Data source: Open Food Facts. Comparisons are generated automatically based on nutritional values per 100g.