Honey Cured Turkey Breast vs Extra Virgin Olive Oil
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Honey Cured Turkey Breast
Extra Virgin Olive Oil
The Verdict: Which is Better?
When placing Honey Cured Turkey Breast and Extra Virgin Olive Oil side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
For calorie-conscious consumers, Honey Cured Turkey Breast is the clear winner. With 693 fewer calories per 100g than its competitor, it allows for more volume while keeping your energy intake in check.
However, watch out for the sugar content. Honey Cured Turkey Breast contains significantly more sugar (3.57g) compared to the milder Extra Virgin Olive Oil (0g). If you are monitoring your insulin levels or trying to cut down on sweets, Extra Virgin Olive Oil is undeniably the healthier pick.
Looking to build muscle? Honey Cured Turkey Breast offers a protein boost with 21.4g per 100g, outperforming Extra Virgin Olive Oil in this category.
Frequently Asked Questions
Which is healthier: Honey Cured Turkey Breast or Extra Virgin Olive Oil?
It depends on your goals. Honey Cured Turkey Breast has 107 calories, while Extra Virgin Olive Oil has 800 calories. Check the detailed table above for sugar and fat content.
Is Honey Cured Turkey Breast vegan?
No, Honey Cured Turkey Breast is not certified vegan.
What is the calorie difference between Honey Cured Turkey Breast and Extra Virgin Olive Oil?
There is a difference of 693 calories per 100g between the two products.
