Ice Cream vs Strawberry Flavor Non-Dairy Frozen Dessert
Wondering which one to pick? We analyzed the nutritional profile, ingredients, and vegan status to help you decide.
Ice Cream
Strawberry Flavor Non-Dairy Frozen Dessert
The Verdict: Which is Better?
When placing Ice Cream and Strawberry Flavor Non-Dairy Frozen Dessert side-by-side, the nutritional differences become quite clear. Both products cater to specific dietary needs, but picking the right one depends on whether you are prioritizing weight loss, muscle gain, or clean eating.
Ice Cream is the more energy-dense option here, packing 14 more calories per 100g than Strawberry Flavor Non-Dairy Frozen Dessert. If you are looking for sustained energy or fueling a workout, this higher caloric density might be an advantage.
However, watch out for the sugar content. Ice Cream contains significantly more sugar (22.86g) compared to the milder Strawberry Flavor Non-Dairy Frozen Dessert (21g). If you are monitoring your insulin levels or trying to cut down on sweets, Strawberry Flavor Non-Dairy Frozen Dessert is undeniably the healthier pick.
Looking to build muscle? Ice Cream offers a protein boost with 4.29g per 100g, outperforming Strawberry Flavor Non-Dairy Frozen Dessert in this category.
Frequently Asked Questions
Which is healthier: Ice Cream or Strawberry Flavor Non-Dairy Frozen Dessert?
It depends on your goals. Ice Cream has 214.29 calories, while Strawberry Flavor Non-Dairy Frozen Dessert has 200 calories. Check the detailed table above for sugar and fat content.
Is Ice Cream vegan?
No, Ice Cream is not certified vegan.
What is the calorie difference between Ice Cream and Strawberry Flavor Non-Dairy Frozen Dessert?
There is a difference of 14 calories per 100g between the two products.
